Sample Title

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PFWS-4-J
Commercial Gas Stove 12.13"
  • Full stainless steel front, left, and right panels
  • Heavy-duty cast iron burners with 30,000 BTU/H output each
  • Heavy-duty cast iron grates
  • Premium Alpha brass gas valves
  • Manual ignition
  • Height-adjustable legs
  • ¾" rear gas connection with gas pressure regulator
  • ETL Safety and ETL Sanitation approved
SPECS SHEET PDF
PFWS-4-J
Commercial Gas Stove 12.13"
  • Powerful burners for fast, high-performance cooking.
  • Durable cast iron grates provide even heat distribution.
  • Stainless steel construction ensures long-lasting durability.
  • Independent burner controls offer precise cooking flexibility.
  • Easy to clean and maintain for daily commercial use.
  • Ideal for restaurants, hotels, cafés, and commercial kitchens.
  • ETL certified for safety, sanitation, and reliable operation.

Return Condition

We do not accept returns or exchanges if the product has been used. Returns or exchanges will not be accepted without prior authorization. All authorized returns must be shipped prepaid and are subject to a 15% restocking fee. Buyer is responsible for return shipping.

Equipment That Makes the Difference

PowerFry commercial gas stoves are engineered for demanding kitchens that require consistent heat, durability, and efficiency. Built from heavy-duty stainless steel with high-performance burners, our gas stoves provide reliable cooking for restaurants, hotels, cafés, and institutional kitchens.

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Commercial Gas 
Stove

Key Features

  • Heavy-duty stainless steel construction
  • High-efficiency gas burners
  • Durable cast iron pan supports
  • Precise flame control
  • Easy-to-clean design
  • Energy-efficient operation
  • Commercial-grade durability
  • Available in multiple burner configurations

Benefits

  • Fast and efficient cooking
  • Reliable daily performance
  • Uniform heat distribution
  • Easy maintenance
  • Long service life
  • Reduced operating costs

Applications

  • Restaurants
  • Hotels
  • Cafés
  • Catering Companies
  • Central Kitchens
  • Fast Food Restaurants
  • Hospitality Projects
  • Institutional Kitchens